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Strange, Surprising Adventures
By Jack Boulware. Illustrations by Ted Burn.

Truth and fiction come together in the exploration of one tiny ­island whose storied past inspired one of the world’s first real novels.

Daniel Defoe’s classic novel Robinson Crusoe was first published in 1719. Since then, more than 700 versions and translations of the book have described the adventures of a shipwrecked English sailor, marooned on an island along with his Man Friday. After the Bible, Crusoe is said to be the world’s most widely read book.

The primary source for Defoe’s adventure is the true-life story of Scottish sailor/pirate Alexander Selkirk, who after becoming stranded, lived in complete isolation on a small volcanic island off the coast of what is now Chile. Clothing himself in goatskins and surviving off the island’s abundant seafood, wild game, and vegetables, he was finally rescued four years later and was described as looking like “a hairy ape.”

I’ve come here to Robinson Crusoe Island, about 400 miles from civilization, to see if anything still remains of this peculiar literary heritage.



Just getting to the island is a small adventure in itself. It isn’t what one would consider­ easy, by any stretch. You have to take a small plane from Santiago, fly three hours over open ocean, eventually land on a postage-stamp-size runway, walk two kilometers along a gravel road to a pier, and then get on a fishing boat for another two-hour trip around to the opposite side of the island before you even arrive at the main village. During the rainy season, there are few visitors; planes can’t navigate the weather.

Robinson Crusoe Island is actually part of the Juan Fernández archipelago, a group of three tiny islands: Isla Más a Tierra, Isla Santa Clara, and Isla Más Afuera. In 1968, the Chilean government renamed all three to promote tourism. Maps and brochures now list them as Robinson Crusoe, Santa Clara, and Alejandro Selkirk islands, but locals still refer to them by their Spanish names. Only Robinson Crusoe is inhabited, with a population of about 600 residents, 10 or so cars, and a handful of dogs and chickens.

Selkirk actually only lived on Robinson Crusoe (rather than on his namesake island, Alejandro Selkirk, as one would think). But this is only one of many confounding historical details. Although Defoe based his book on Selkirk’s life, which was written about in British publications after his rescue, Crusoe is actually set in the Caribbean, not the South Pacific. Defoe also invented the character of Friday; Selkirk was alone. And in the book, Crusoe and Friday were stranded for 28 years. Selkirk was picked up by a ship after just four years on the island. Nevertheless, Chile has renamed the island Robinson Crusoe, a central street is called Daniel Defoe (also the name of a hosteria and a bar), and the local library displays a large collection of Crusoe editions in various languages.

Our wooden boat slowly chugs its way along the western shore of the island, edging past sheer rock cliffs. I wonder if Selkirk ran up and down these peaks, his bare feet leathery and tough, looking for any sign of a ship on the horizon. My companions don’t speak much English, and I don’t know much Spanish, yet we still manage to communicate to a degree. They open up a compartment and show me the day’s haul of scuttling langostas (lobsters) and wriggling eels. The island is famous for its langosta, a spiny lobster that once grew up to three feet long in these waters. Like most of us, Selkirk probably thought a langosta looked creepy and disgusting. Until he tasted one, anyway.

We eventually pull into the harbor of San Juan Bautiste, the island’s only settlement. Locals refer to it as Cumberland Bay. I step onto the pier and head off to my hosteria, wheeling a bag along the bumpy dirt road. A huge wooden statue of Alexander Selkirk stands in the village plaza. He looks tired.

I meet up with Pedro Niada Marín, a scuba instructor and ecotravel guide who explains a few more details about the island. There are no hospitals. There are no banks or credit cards. There is telephone service and, as luck would have it, limited Internet access, if you sign up in advance at the library (satellite Internet service was donated to the island by the Bill and Melinda Gates Foundation).

The island has a school, museum, ­cemetery, soccer field, tourism office, a few markets and bars, and two fuel-powered generators that provide electricity. The harbor is dotted with freshly painted green and white boats. Most people here make their living by fishing, except for the mayor, who is also the police chief. Supplies are brought in by ship from the mainland.

Beyond the Selkirk story, the Juan Fernández archipelago is ripe with history. Spanish sailor Juan Fernández discovered the group of islands by accident in 1574 while sailing between Peru and Valparaíso, a Chilean coastal town, and christened the islands with their original names. Some years later, the main island served as a legendary hideout for pirates — although to the disappointment of many, no treasure has ever been found.

Then during World War I, the German cruiser SMS Dresden was surrounded by British ships at Cumberland Bay after the Battle of the Falkland Islands. With no engines operational, and still flying the ensign flag, the commander ordered it scuttled. The wreck now sits in 200 feet of water at the harbor bottom. Divers discovered the ship’s bell in February.

In the summer months (October to April), visitors come for the excellent scuba diving, snorkeling, fishing, bird watching, and ecotours. The islands boast several rare species of plants and birds that are found nowhere else on earth, including a hummingbird that stands five inches tall. Except for the airstrip and village, the entire island of Robinson Crusoe is part of a UNESCO biosphere preserve.

Marín is taking clients out to scuba dive, but agrees to give me a ride over to the next beach, Puerto Inglés, which is inaccessible except by boat. I want to see the historical site that is Selkirk’s Cave. Supposedly this jagged rock formation was where Selkirk first lived when he was stranded here in 1704. Actually, technically speaking, Selkirk was not stranded: He voluntarily left the ship, thinking it was no longer seaworthy. When he suddenly changed his mind and ran back into the surf, it was too late — the crew ignored his shouting and sailed away.

Selkirk’s Cave is cold and damp, with a perfect view of the ocean, but there’s no real evidence Selkirk ever stayed here, and locals later tell me he probably never did. Nevertheless, the Chilean forest service has posted a sign outside describing the Selkirk history.

The next morning, I’m determined to follow in the footsteps of Alexander Selkirk. Although saddled with depression and regret, the abandoned sailor did manage to make a life for himself on the island. He built­ huts out of trees and cooked meals in a salvaged iron kettle. He domesticated feral cats to ward off the rats that chewed at his hands and feet while he slept. And each day, he climbed to a lookout point to watch for an incoming ship that would take him away.

A steep trail winds up a mountain from the village to the top of Mirador de Selkirk (Selkirk’s Lookout). According to legend, each morning the sailor made this trek, hoping to spot some sails on the horizon. Supposedly, Selkirk was in such good physical shape, he could outrun the goats. But after spending half an hour struggling up the slope, I’m convinced he was either a freak superhuman athlete, or this was done while running downhill.

About halfway up (and just as I’m wondering if anyone has ever collapsed on this trail or twisted his ankle — after all, I’m completely alone up here, and it’d be all day before someone would find me), I come upon a stream of rainwater that is diverted into a makeshift drinking spout so that hikers can stop for refreshment. I sip the cool liquid, the very same water that nourished Selkirk.

Dark clouds suddenly materialize in the sky and dump a hard rain. This happens at least five times a day, and usually lasts for about 15 minutes, followed by the warm sun.

I reach the lookout spot, and the view from the peak is amazing. Once again, there’s a commemorative sign about Selkirk. Locals later whisper to me that this couldn’t have been Selkirk’s actual lookout because of the direction it faces. Mountains block the view to the west, which means from the Mirador, he wouldn’t have been able to spy ships coming from the mainland to rescue him.

Whichever location he used as a vantage point, one day in 1709, Selkirk spotted the privateer ship The Duke in the bay and ran down to the coast to build a fire. When he was brought aboard, his rescuers could barely­ understand his babbling. Selkirk returned to England, stories were written about his adventures, and he became a wealthy man. The sea ultimately drew him back, however, and on a 1721 expedition, he succumbed to yellow fever off the coast of Africa.

On my last night, Marín invites me out for a fish barbecue. A small group meets up at the pier, and we set out on a fishing boat to find a quiet cove. We pass dozens of floating lobster traps, the langostas’ antennae poking and waving out the tops of the crates. Marín explains that fishermen will temporarily store the langostas here in the harbor while they go back out for more. Nobody steals them; it’s the langosta honor system here among the islands.

The boat drops anchor, and Marín and his crewmate, Marco Araya Torres, start a fire inside the boat. A cooking wok is produced, and soon the smells of scrambled halibut, garlic, and peas fill the air. Everyone takes a wooden plate and digs in with chopsticks, and wine is passed around. After dinner, Torres stands up, claps his hands, and announces it’s time for entertainment. As he begins singing a dramatic love song, Marín’s wife, Fabiana, joins him. I can’t help but think that somewhere in the hillsides above us, the ghost of Alexander Selkirk is getting an earful.




  

How to Get There
American Airlines flies direct to Santiago once a day from Miami and once a day from Dallas/Fort Worth. From there, Robinson Crusoe Island is serviced by two Santiago-based regional airlines, Transportes Aereos Isla Robinson Crusoe (TAIRC, www.tairc.cl, 011-56-2-531-4343) and Linea de Aeroservicios S.A. (LASSA, 011-56-2-273-5209). TAIRC departs from Los Cerrillos airport, LASSA from Tobalaba airport. Both are an hour’s taxi ride from Arturo Merino Benítez International Airport in Santiago.

When to Go
October through April is the summer season on Robinson Crusoe Island, and traveling during this peak time is highly recommended.

Where to Stay
Prices for all of the island’s hosterias fluctuate, but they usually range from $40 to $100 per night. Because they tend to open and close without warning, for remodeling and such, it’s best to check the island’s official site (www.comunajuanfernandez.cl) for the latest updates and for information on booking accommodations. (Use the site’s “Traductor” link, Google’s friendly “Translate This,” or Babblefish.com to translate the site into English.) Some of the nicest and most English-friendly hosterias include:

• The Aldea Daniel Defoe hosteria, bar, and restaurant sits right on the harbor, with an outdoor deck flying a pirate flag. It was built in 1968 by Uruguayan poet and artist Blanca Luz Brum, and her paintings and maritime memorabilia decorate the walls.

• El Pangal Hosteria is the island’s luxury accommodation, with a swimming pool and excellent bar (www.robinsoncrusoetours.cl).

• Martinez Green Hosteria features 14 rooms with private baths.

• Villa Green Hosteria offers four double rooms and two suites with private baths.

• Smaller hosterias and cabins are also available.

Where to Eat
Most hosterias provide daily island meals. Aldea Daniel Defoe, in particular, has excellent fresh seafood.

Activities
Endemica Explorations offers snorkeling and scuba diving, sportfishing, kayaking, hiking, and horseback tours (www.endemica.com, 011-56-322-75-1003).

For tourism and travel information, visit www.enjoy-chile.org/juanfernandez-chile.php or call
(866) 978-5538.
Jack Boulware (www.jackboulware.com) is a journalist and an author who frequently contributes to American Way.
 
   
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