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ISSUE: February 1, 2012
Articles about Douglas Rodriguez
Restaurants
-
7-1-2003
FOR LATIN LOVERS
Nuevo Latino legend Douglas Rodriguez recently opened not one but two new eateries convenient to westbound and eastbound travelers. In Scottsdale, Arizona, he debuts
DESEO
(480-624-1000), at the new Westin Ki...
Article Excerpts:
...LATIN LOVERS Nuevo Latino legend
Douglas Rodriguez
recently opened not one but two new eateries...
... and eastbound travelers. In Scottsdale, Arizona,
Douglas Rodriguez
debuts DESEO (480-624-1000), at the new...
...dishes like oregano-lime pork and a roster of
Douglas Rodriguez
’s signature...
Restaurants
-
2-15-2001
SECOND HELPINGS DISH IT AGAIN, SAM. CHECK OUT THIS TRIO OF HOT NEWCOMERS FROM PAST HITMAKERS
Philadelphia: ALMA DE CUBA
, 1623 Walnut St.; (215) 988-1799 Hip restaurateur Stephen Starr, of Pod, Tangerine, and Budd...
Article Excerpts:
...partner in the venture is none other than
Douglas Rodriguez
, father of Nuevo Latino fare, who designed the...
Books
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12-1-2003
COOKING FROM THE HEART By Michael J. Rosen (Broadway Books, $30)
In the holiday spirit, 100 of America’s hottest chefs — including Douglas Rodriguez of Chicama and Pipa in New York, Dean Fearing of The Mansion on Turtle Creek in Dall...
Article Excerpts:
...hottest chefs — including
Douglas Rodriguez
of Chicama and Pipa in New York, Dean Fearing of...
Fire + Ice
-
12-1-2002
Invite your friends and stoke the grill. Ring in the New Year with a world-class barbecue and champagne feast.
Article Excerpts:
...excellent choice in this category.”
Douglas Rodriguez
, chef/owner, Chicama, New York On the grill: ...
...excellent choice in this category.”
Douglas Rodriguez
, Chicama, New York On the grill: Roasted...
...To stand up to bold grilled flavors,
Douglas Rodriguez
also recommends Billecart-Salmon Rosé, a wine...