Europe | food | Cal Pinxo
Oh, Barcelona!
by
Mark Seal
Where's a good place just to walk around and enjoy the
scenery?
Parc Güell is definitely one of my favorites. There is an indoor
arboretum in the large park, which is a lovely place to sit, and
there is a café/restaurant there to grab a bite to eat. You walk
through basically what you imagine is a crazy kind of vision of a
Hansel and Gretel gingerbread house [designed by Gaudí]. It's just
amazing - these tiles and mosaics, so colorful. That's what's so
beautiful about the stuff: Everything is really colorful and very
childlike. When you walk up, there's this salamander or lizard that
is also in the mosaic, but it's in the fountain, in the center of
it. There are usually beautiful musicians that are playing, and
it's a wonderful way to experience it.
I hear the city's Gothic Quarter is one of the oldest areas in
Europe.
That's such a beautiful area - very walkable from where I was
staying. It's just a gorgeous, very old area with beautiful shops.
A lot of great little design shops, shoe shops, clothing shops, a
lot of ice cream stands, cute little pizzerias. It's very alive at
night. Very narrow cobblestone streets; everything is stone; all
the doorways are tiny. You will have this very, very old structure,
but a lot of the shops and restaurants and all that stuff are very,
very new and chic and well designed. That kind of juxtaposition.
It's just a good area to get lost in.
Okay, dinner. I know you loved to get lost, but give us some
addresses.
For breakfast, lunch, and dinner there is Bar Leo on San Carles in
Barceloneta. They offer home-cooked Andalusian
food - patas de
pork, paella, migas, and tapas - in a totally authentic atmosphere.
You also get to meet Leo. The location is great. It kind of opens
out into a square, but it's right by the beach with the boardwalk.
L'Aguilera in Borne-Ribera is great. It's right next to the Plaça
St. Augusti Vell. Cal Pinxo on Carrer Baluard is a great place to
have paella of all sorts, and it's right on the beach.
Related Topics:
Print this Article |