Flanders Fields Museum | waitress
The Holy Grail Of Ale
by
Douglas Wissing
Ironically, our long, looping hunt for serene Saint Sixtus took us
past the great battlefield of Waterloo and omnipresent reminders of
World War I, including Ypres - the epicenter of WWI's bloody trench
warfare, memorialized forever in the sobering In Flanders Fields
Museum. Thousands of British soldiers found respite in nearby
Poperinge's Talbot House, which remains a stirring museum.
Poperinge is also the capital of Hoppeland, a region of towering
poles that the hops climb to yield beer's traditional preserving
and flavoring ingredient. When we saw the hop gardens and signs for
Abdij Sint-Sixtus, I knew we were getting close.
We headed down a macadam lane through small villages and
checkerboard fields mounded with rugby-ball-sized root crops.
Coppices of trees punctuated the landscape. Couples in wool caps
and head scarves walked the road. Traffic picked up. A file of
slender bicyclists sped by. I suddenly caught a dash of color in
the gray, mottled sky - a covey of five hang gliders swooping down
on Technicolor pterodactyl wings.
In the distance, I spotted a low-slung fieldstone building with a
large parking lot. The cyclists veered in. As we drew closer, the
old abbey came into view, as stolid and resolute as faith itself.
The hang-gliders dipped their wings and swept across the sky,
crisscrossing the road as they slowly came to earth. As the first
hang glider landed beside the fieldstone building, I finally
realized that they, too, were dropping in for a beer.
The In de Vrede café was a cheery redoubt of beer fanciers. The
slender cyclists turned out to be elderly guys in blue spandex
waving at the waitress, as did the wind-bussed glider pilots who
clomped in after us. A family of round Belgians with red cheeks sat
happily hoisting goblets of dark beer. A table of British beer
enthusiasts from the red double-decker bus in the parking lot
compared tasting notes.
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