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ISSUE: February 1, 2012
Articles about Gourmet
Read It
-
1-1-2001
HOLLYWOOD AND DINE 200 LOS ANGELES DINERS SERVE IT UP
Looking for the best taco in Los Angeles? Take along
COUNTER INTELLIGENCE
from L.A. Weekly Books ($16.95). Author and Gourmet magazine critic Jonathan Gold rounds...
Article Excerpts:
...from L.A. Weekly Books ($16.95). Author and
Gourmet
magazine critic Jonathan Gold rounds up 200 of...
Solid Booking
-
4-1-2001
SMART COUPLES FINISH RICH By David Bach Broadway Books, $25
If you read one financial planning book, it seems you’ve read them all (we know the drill — spend less, save more). But Bach, the author of Smart Women Finish Rich, ...
Article Excerpts:
...off, this mouthwatering memoir by the editor of
Gourmet
magazine describes her transformation from chef...
Hot Ink
-
8-1-2002
Snobbery, Wine, Men, and Science. Hmmm.
SNOBBERY: The American Version By Joseph Epstein (Houghton Mifflin, $25)
After the fall of the old WASP culture — prep schools, Ivy League colleges, debutante balls, the social...
Article Excerpts:
... Asher (Chronicle Books, $25) As wine editor for
Gourmet
magazine for more than 30 years,...
page 3
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6-15-2006
Thanks to great homegrown brews coming out of places like Brewery Ommegang, the empire state may be the next hot spot for beer tourism. That’s right — beer tourism. After winding through curvy country roads and gawking at the splendid h...
Article Excerpts:
... all over the country and from magazines such as
Gourmet
, Bon Appétit, Wine Enthusiast, SmartMoney,...
Restaurants
-
2-15-2001
SECOND HELPINGS DISH IT AGAIN, SAM. CHECK OUT THIS TRIO OF HOT NEWCOMERS FROM PAST HITMAKERS
Philadelphia: ALMA DE CUBA
, 1623 Walnut St.; (215) 988-1799 Hip restaurateur Stephen Starr, of Pod, Tangerine, and Budd...
Article Excerpts:
...Miami proved so popular — praised by
Gourmet
magazine, among others — that the...