American Way Cover - 10/15/2002

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In The Know » I’m no wine aficionado, but know just enough to be dangerous. Several years ago, I was at a business dinner and needed to order wine. Though I typically favor heavier reds, the night called for a lighter one, and I thought a Pinot Noir would work. I...
In The Know » I’m no wine aficionado, but know just enough to be dangerous. Several years ago, I was at a business dinner and needed to order wine. Though I typically favor heavier reds, the night called for a lighter one, and I thought a Pinot Noir would work. I...
Wesley Snipes' Toronto » This talented actor is just one of many who spend time on movie sets in Toronto. And when the cameras are off, he hits the town.
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Hot Ink, Cool Sounds, And Silver Screen » Pull up a chair and relax. BOOKS THE COMPLETE BOOK OF MIXED DRINKS By Anthony Dias Blue (HarperCollins, $18) Blue pens each issue’s 3 Bottles column for American Way, and is the wine and spirits edito...
Ale House Rock » Whether you prefer them warm or chilled, these three ales will make you misty for jolly old England.
Toasting Oregon's Wines » After reading the story behind the states amazing journey into the upper echelon of wine regions, you'll make tracks to your local wine merchant.
Inputting Mom » They’ve invented a program that predicts global conflict. It’s based on human I should have known this would happen. I did know this would happen. That’s why I tried to leave the family gathering without saying an official goodbye to my...
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Prioritizing Diversity » Mark Warner was running for governor of Virginia when he met with a group of African-American business leaders. He was looking for their support. Warner gave a good accounting of all that he’d done as a venture capitalist to generate more opportunit...
Business Battle Tactics » Success coach Brian Tracys new tome issues marching orders for management.
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At The Movies » THE TRUTH ABOUT CHARLIE is an edge-of-your-seat ride through the life of Regina Lambert, played by Mission Impossible 2’s Thandie Newton. Regina, who is trying to come to terms with the ending of her marriage, is vacationing in Martinique, wh...
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Higgins Restaurant | Cory Schreiber | chef

Toasting Oregon's Wines

by Chuck Thompson
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Oregon Wines on Broadway, 515 S.W. Broadway; (503) 228-4655
Within walking distance of many downtown hotels, this bright, airy shop features 30 Willamette Valley Pinot Noirs. Tastings every first and third Thursday of the month (5-8 p.m.) often feature new releases from area wineries.

RESTAURANTS
Paley’s Place, 1204 N.W. 21st Ave.; (503) 243-2403
This energetic but small French bistro has become a favorite with many local winemakers.

Wildwood, 1221 N.W. 21st Ave.; (503) 248-9663
Serving Northwest cuisine, chef/owner Cory Schreiber won the James Beard Award in 1998 for Best Chef Pacific Northwest. The extensive wine list emphasizes Oregon Pinot Noir and Pinot Gris.

Higgins Restaurant and Bar, 1239 S.W. Broadway; (503) 222-9070
A genuine local favorite, Higgins is at the forefront of defining the region’s cuisine. —

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Cory Schreiber

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