Lake Louise | Num-Ti-Jah Lodge | food | Calgary
Memory Lane
by
Martin DugardBut the lodge's greatest allure was its isolation. There was not a
phone or a TV in the room, and checking e-mail was out of the
question. The greatest amusement of the evening was when a moose
lumbered by outside - we all went out to have a look. At bedtime,
we piled on an extra blanket to keep out the chilly night air, and
we fell asleep listening to the sound of a cold Arctic wind
battering our windowpanes.
There is utter simplicity in such a place, inducing the reflection
that great road trips so often inspire.
I have to admit that left to my own devices, I would never have
chosen the Simpson's Num-Ti-Jah Lodge. I would have made
reservations at some more upscale place in Banff or even down the
road in
Lake Louise. And the same would hold true for our lunch
destination the next day. From the outside, the Baker Creek Bistro
looked like a camper's store. The
food, however, was incredible -
fresh, local ingredients cooked to perfection. There's a lot to be
said for avoiding the known and taking a chance on character and
charm.
TAKE THE BACK ROADS
Day three was the last day of our trip. We would head into Lake
Louise and then drive back to
Calgary. Rather than remain on the
Trans-Canada and aim directly toward Lake Louise, we followed the
slower but more beautiful Highway 93 as it meandered through the
forest. We sacrificed speed but gained immeasurably in local charm.
The smaller road twisted and turned, passing through dense thickets
of pine and allowing us to see wildlife standing along the
roadside. We lost all track of time and even a sense of the drive
itself. Our banter was witty and knowing, a reminder of how much
better we knew each other, and of how much our love had grown,
since our honeymoon. I will forever remember that day - gliding
down that road, my beautiful brown-eyed wife at my side, the music
turned down low so we could talk.
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