Clio, French, very expensive, (617) 536-7200,
www.cliorestaurant.com
Durgin-Park, New England, moderate, (617) 227-2038,
www.durgin-park.com
Eastern Standard, eclectic, moderate to expensive, (617)
532-9100
www.hotelcommonwealth.com/dining/eastern-standard.html
Flour Bakery & Café, moderate, (617) 267-4300,
www.flourbakery.com
Grotto, Italian, moderate to expensive, (617) 227-3434,
www.grottorestaurant.com
Hamersley's Bistro, moderate to expensive, (617) 423-2700,
www.hamersleysbistro.com
J.P. Licks, ice cream, inexpensive, (617) 236-1666,
www.jplicks.com
Legal Sea Foods, moderate, (617) 226-6800,
www.legalseafoods.com
L'Espalier, continental, expensive, (617) 262-3023,
www.lespalier.com
Mike's Pastry, Italian pastries, inexpensive, (617)
742-3050,
www.mikespastry.com
Pizzeria Regina, Italian, (617) 742-1713,
www.polcaris.com/pizzeriaregina.htm
Teatro, Italian, expensive, (617) 778-6841,
www.teatroboston.com
Trident Booksellers & Café, (617) 267-8688,
www.tridentbookscafe.com
Union Oyster House, seafood, moderate, (617) 227-2750,
www.unionoysterhouse.com
Shopping
Copley Place, (617) 369-5000
Faneuil Hall Marketplace, (617) 523-1300,
www.faneuilhallmarketplace.com
Fanny and Delphine, (617) 266-2006,
www.fannyanddelphine.com
Filene's Basement, (888) 843-8474,
www.filenesbasement.com
Harvard Book Store, (800) 542-7323,
www.harvard.com
James Hook & Co., (617) 423-5500,
www.jameshooklobster.com
Neiman Marcus, (617) 536-3660,
www.neimanmarcus.com
Restoration Hardware, (617) 578-0088,
www.restorationhardware.com