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ISSUE: November 15, 2009
Articles about olive oil
French Connection
-
2-1-2009
Jean Reno has translated international charm into a successful cross-continental film career.
Article Excerpts:
...Is it true that in your downtime, you make
olive oil
? Twenty years ago, I bought a country house in...
...-- not only for the beauty of the trees and the
olive oil
they produce but because they represent for me a...
... you have to come to France if you want to buy my
olive oil
, as it is not available in the United...
Be A Grainiac ...
-
5-1-2008
Amp up your health (and your taste buds) with some whole-grain goodness.
Article Excerpts:
...or put through a press ½ cup extra-virgin
olive oil
3 cups cooked whole (hulled) barley, cooled 2...
... and diced 2 whole sun-dried tomatoes, packed in
olive oil
, finely chopped 1 small red onion, diced ¼ cup...
...dissolves. Stir in garlic. Gradually whisk in
olive oil
. Set aside. In a serving bowl, combine barley,...
What To Cook
-
3-1-2006
GARBANZO CREAM WITH HAM CRACKLINGS CREMA DE GARBANZOS CON JAMON CRUJIENTE
— from The New Spanish Table (Workman, $23), by Anya von Bremzen Serves 6 5 tablespoons fragrant extra-virgin olive oil 1 heaping teaspoon smok...
Article Excerpts:
...6 5 tablespoons fragrant extra-virgin
olive oil
1 heaping teaspoon smoked sweet Spanish ...
...Make the paprika oil: Heat 1/4 cup of the
olive oil
in a very small skillet or saucepan over low...
Berry, Berry Good
-
2-1-2009
Oregano is an old pal. Cinnamon? You know how to work it. So what’s a home cook to do when in need of a new flavor to get through the final days of winter?
Article Excerpts:
...Baked Figs 24 ripe figs Thyme branches
olive oil
1. With a sharp paring knife, cut the figs in...
...cut side up in the dish. Spoon a few drops of
olive oil
over them. 3. Bake the figs for about 20...
...cut side up in the dish. Spoon a few drops of
olive oil
over them. 3. Bake the figs for about 20...
Fire Master
-
7-1-2001
Is the way to your boss heart through his stomach? Invite the big guy grillside and follow this recipe for success.
Article Excerpts:
... 1 T ground cumin) 3 T grainy mustard 1/4 C
olive oil
1/3 C red wine vinegar 1 giant porterhouse...
...the garlic, oregano, paprika, cumin, mustard,
olive oil
, and vinegar, and mix well. Sprinkle the steak...
What's Cookin'?
-
5-15-2004
The suns hot, the beer is cold these are prime cookout conditions. Make sure yours is the best on the block with these tips and tales from a true grill master.
Article Excerpts:
...and it''s fine just to brush fish steaks with
olive oil
, season with salt and pepper, and grill quickly...
Straight To The Heart Of It
-
2-1-2007
Is cramming into a packed restaurant with 200 strangers and their paramours on Valentine's Day not sounding quite like the romantic evening you had in mind? Then tur...
Article Excerpts:
... allspice, ginger, garlic, lime juice, soy sauce,
olive oil
, salt, and pepper. Score the duck breasts, place...
The Chronicles Of Narni
-
8-15-2007
He stumbled upon an underground Benedictine chapel that had been buried and forgotten for several hundred years. The discovery and the secrets it held would alter the course of his life forever.
Article Excerpts:
...about the various grades and purities of their
olive oil
as if they were talking about wine. and speaking...
An Iron Chef Thanksgiving
-
11-1-2009
Nobody will judge you too harshly if you stick with the usual Thanksgiving spread. Unless, of course, you’re an Iron Chef finalist on the Food Network. Then, turkey, tater tots, and canned pumpkin-pie filling don’t quite cut the mustard greens. We spoke with six top toques battling for this season’s ultimate culinary crown about thinking outside the box for the most traditional annual American feast -- and we sprung a secret Thanksgiving ingredient on three of them (pssst! -- it’s honey). Ready to sweeten the pot this Thanksgiving? Here’s how to perform like an Iron Chef.
Article Excerpts:
... and honey. 4. In large bowl, toss squash, salt,
olive oil
, and all other ingredients. Divide squash...
Drink This — You’ll Feel Like Keith Richards
-
10-15-2006
Searching in the refrigerated case at an overpriced specialty grocery store for an overpriced drink to go with my overpriced sandwich, I consider the usual offerings. Herbal peppermint, chocolate-enhanced,fresh-brewed, Himalayan yak
Article Excerpts:
...double-jolt, handmade citrus and extra-virgin
olive oil
carbonated soda. Ho-hum. Spring-fed,...
Menu
-
8-15-2001
SOMETHING FISHY
One of the great seafood stews of the world, bouillabaisse, is also one of the most hotly debated as to what should go into the pot. Since the dish originated in Marseille, France, the French version would seem the mo...
Article Excerpts:
...what should go into a true bouilla-baisse:
olive oil
, Provençal herbs, at least four fish, shellfish,...
All The Rage
-
2-1-2002
Three newcomers with style and flavor.DALLAS: Ferr Ristorante E Bar, 3699 McKinney Ave., (214) 522-3888 Sleek Ferr joins the clique in the trendy West Village district. The new contemporary Italian restaurant and bar maintains loftlike looks with st...
Article Excerpts:
...and Dungeness crab and halibut pan-seared in
olive oil
. NEW YORK: Citarella The Restaurant , 1240...
Menu
-
12-1-2002
Soak black beans in water; then, cook them with garlic, sweet onion, olive oil, and pepper, and they rise well above the common into the culinary sublime — black-bean soup, a beloved staple of Latino food cultures. One of the best treatments of blac...
Article Excerpts:
... water; then, cook them with garlic, sweet onion,
olive oil
, and pepper, and they rise well above the common...
Foodies Take Note
-
5-15-2005
The legendary New Orleans eatery Mr. Bs Bistro has released its first cookbook, and its the perfect way to bring the French Quarter right to your dinner table. Boasting 100-plus mouthwatering recipes, The Mr. Bs Bistro Cookbook ($30) includes Big Ea...
Article Excerpts:
...Creole mustard 10 tbsps. vegetable oil 2 tbsps.
olive oil
Kosher salt and freshly ground black pepper to...
Order This Vacation
-
10-1-2005
Calling All Chefs Culinary academies in Europe are cooking up some outrageous vacation packages. On these delicious excursions, you can combine your passion for good food with luxurious digs and jaw-dropping scenery. Here are a few of the popular sp...
Article Excerpts:
...tours of the city’s famous ham,
olive oil
, and cheese makers. Between classes,...