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10
Dishes to try
1. Queso
Cabrales: a blue cheese from
Asturias
2. Jamón
Ibérico: a cured ham
3. Boquerones en
vinagre: fresh anchovies sprinkled with
vinegar, garlic, parsley, and olive oil
4. Gambas al
ajillo: peppery, garlic-laden shrimp
5. Tortilla
Española: a flat potato omelet
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