Santiago | Rio de Janeiro | Carnival | food | historian
Santiago Sizzles
by
Jon MillerYou'd never mistake it for Rio at
Carnival. But Chile's conservative capital is loosening up,
with a lively new arts scene, more nightlife, and a fresh
appreciation for fine food and drink.
Racy. Daring. Cutting edge. Hardly typical terms for describing
low-key
Santiago. Or, for that matter, for describing me. Like the
Chilean capital, I'm used to words like stately, dignified, sober.
Maybe even dull. But times are changing. I traveled to Santiago
recently to let what's left of my hair down on my 40th birthday,
and the city didn't disappoint. Long a button-down town of
government, churches, and commerce, Santiago has loosened its
collar and begun to discover the good life. The signs are
everywhere: new restaurants, new nightclubs, new theaters, new
newspapers and magazines. Artists who left the country in the '80s
and '90s are starting to move back. Art galleries have sprung up
among the office buildings in the city's gleaming business
districts. A record number of Chilean films have been produced in
the last two years. Even TV has gotten more interesting.
"There's been an opening up of all sorts," says historian Barbara
de Vos, who also directs the city's recently redesigned National
Historical Museum. "It's been a 180-degree shift. People are more
awake, more alert, and more demanding."
Not that Santiago will ever be confused with
Las Vegas or Rio de
Janeiro. The city is, and probably always will be, a pleasant,
quiet, conservative place, characterized more by shady parks and
broad avenues than by glitz and neon. In this town of 4.5 million,
the subway system shuts down at 10:30 every night, and on Sundays
it can be tough to find a place to have a cup of coffee, let alone
a pineapple daiquiri or quail stew.
Nobody said Santiago never sleeps. It's just having more fun in its
waking hours.
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