Fizz The Season
by Anthony Dias BlueAhhh, champagne. That wonderful
carbonated concoction is de rigueur for holiday celebrations.
Here are three you need to know.
Sorry to disappoint those of you who have been slaving over a hot
stove baking treats for Santa, but word has it that the Fat Man is
now off cookies and milk altogether. Doctor's orders. There's only
so much lactose one can take at Santa's age. So hold the coconut
macaroons. Nix the pecan sandies. Later for those gingersnaps.
This year, Santa is only stopping at houses that offer a more
high-priced spread. A jar of beluga caviar, for instance, or a nice
plate of smoked salmon. And Santa's not going to be asking whether
you've "Got milk?" either.
He'll expect a glass of properly chilled French champagne to wash
down his midnight treat. If you're really hoping for Saint Nick to
leave a Cartier bracelet or the keys to that Ferrari under your
tree, it had better be darned good champagne, too. Any of these
three bottles should certainly serve the occasion. If Santa finds
one of these classy quaffs by the fireplace, your holiday wish list
will be a done deal.
By the way, reports say that the widespread use of solar heating
has really cramped Santa's style in the past few years. With no
chimneys to slip down, his delivery schedule has slowed
considerably. So there's always a chance that Santa won't show up
as his waiting champagne cools to its optimal drinking temperature.
Pity - you might just have to polish off the bubbly yourself.
LAURENT-PERRIER 1990 GRAND SIÈCLE ALEXANDRA
ROSÉ ($250)
During the reign of Louis XIV, the French court was riding at the
pinnacle of culture, so much so that the whole era became known as
the Grand Siècle - the "Great Century." At Versailles, the Hall of
Mirrors reflected the Sun King's magnificence in an endless
shimmer. Just as the height of Louis' wig was reaching its zenith,
a new beverage arrived on the scene - champagne.
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